Tested with real cooking passion: the new NEFF ovens

We invited six people to dinner, six NEFF Chefs, to make six courses using the new NEFF appliances. Centred in the kitchen and around the table, we cooked and ate with NEFF using fresh ingredients and adding our unique NEFF Chefs twist to serve a meal for all to enjoy.

AN OVEN FOR EVERY NEFF CHEF

Gian Paolo cook

Nothing gets in the way of cooking, not even the oven door

Watching Gian Paolo cook, it's easy to lose track of exactly what he's doing. But what others call “chaos,” he calls “artistic freedom.” So it's quite convenient that Slide&Hide® gives him more room to enjoy that freedom.

Slide&Hide

Accessible, Space saving, Unique

Thanks to Slide, when you open and close the oven door the handle rotates with it, so you maintain a firm hold and never have to change your grip. With Hide, the oven door disappears beneath the oven compartment. Hide puts the door out of your way, while Slide® offers more freedom of movement in the kitchen.

Rangehoods

Create a statement in any modern kitchen

It's amazing when a steak is sizzling in your pan, and the smell is part of an exciting cooking experience. But there are some kitchen odours nobody is too fond of. Enter our quiet but powerful rangehoods. Choose between different sizes and models like the Canopy and Integrated rangehoods - fresh air is guaranteed.

Gian Paolo

The art of cooking? Trusting your sense of taste

For artist Gian Paolo there is no right or wrong. “It depends on how you look at things.” That applies to cooking just as much as to painting. It's all a matter of taste.

Recipe

Gian Paolo's Tender Chicken

I have lots of hobbies: Oven cleaning isn’t one of them

Luisa's preparing a vegetable gratin: "The recipe is super easy, the only difficult thing is cleaning the oven afterwards! However, with Pyrolyse self-cleaning it was no big deal. Really, all I had to do was wipe the ash out afterwards."

Pyrolyse

Relaxing instead of cleaning

Pyrolyse self-cleaning is the most thorough way to clean your oven. At 485°C everything turns to ash. Once the programme has finished, just let the oven cool down and wipe it out with a damp cloth. That's all there is to it.

Easy Clean

The fast, energy-saving cleaning aid

All of our Pyrolyse ovens also come with the efficient Easy Clean cleaning aid for a lightly soiled oven. Simply place approximately 400ml of water and a drop of washing-up liquid in the base pan to soften baked-on residue.

One-Touch Function

A variety of coffee options at the touch of a button

A good meal should end with a good coffee. Whether espresso, cappuccino or latte macchiato, with the One-Touch Function you can enjoy a world of coffee at the touch of a button.

Luisa

I like to share; especially my recipes

She lives in New York, she has Italian and American roots, and where is she at home? In the kitchen! There, she turns the cultures in her life into tasty dishes and then she shares them with other foodies in her blog.

Recipe

Luisa's Vegetable Gratin

Taking cooking to a whole new level

With CircoTherm you can cook, roast and bake completely different dishes on all levels and everything will come out tasting like it's supposed to. No intermingling of flavours, the roast meat will taste like roast meat and the muffins will taste like muffins.

CircoTherm

The best thing you can do with hot air

The high performance hot-air oven for simultaneous cooking of different dishes on all levels. Heat wraps around the food to ensure flavours don't mix.

Full Touch Control

Intuitive display with easy fingertip control

Christoph: "Simple operation is especially important. No lengthy searching and trial-and-error, I can get to the right programme in an instant. How cool is that? It gives me more time to focus on the essentials, like the dishes I'm preparing."

Christoph

If you like to get creative in the kitchen, you need an oven that can handle anything

Christoph – a head of unruly hair packed with creative ideas for imaginative dishes. A perfectionist, his first priority is always respect for food - the best is barely good enough for him.

Recipe

Christoph's Fish Stew

I’m always hunting for new recipes

Malte brought along some meat which he'll be roasting in the oven. "I don't insist on meat every day, but I use it in most of my dishes. I like a really good cut. Ideally meat should be crisp on the outside and tender on the inside. Vario Steam is the best cooking programme to perfect a joint of meat.

Vario Steam

For perfect baking and roasting results

Vario Steam gives dishes just the right amount of moisture by adding steam at three intensity levels for baking, roasting or heating up. Foods come out with a more intense flavour and a very appetising appearance.

Comfort Flex

Comfortable and flexible access to your cooking

Fully extend, grip and lift hot, heavy dishes out of the oven using the new, innovative Comfort Flex Rails. If your oven is fitted with changeable shelves, the rails can be moved easily and positioned at whichever of the four levels you prefer.

Flex 3

The flexible rack system

Gain full use of the space in your dishwasher with the Flex 3 rack system. There's more room for large plates in the bottom rack, more safety for glasses in the top rack and more flexibility with the lowerable Flex Drawer 3 and the height-adjustable triple RackMatic. All adjustable elements are marked in red, making them easy to identify at a glance.

Chef 70°

Makes even the dirtiest dishes look brand new

If you cook like a professional, you need a professional dishwasher. The Chef 70° programme gets rid of stubborn baked-on food and grease on all kinds of cookware. Everything comes out gleaming and perfectly dried.

Malte

I'm always hunting for new recipes

Malte's motto: First work, then pleasure. "I started cooking as a small child, maybe that's where my two hobbies come from - fishing and hunting - it gives me a whole different outlook on food."

Recipe

Malte's Pork With Wild Boar Stuffing

Vegetables so fresh you can taste each vitamin

Sophie loves vitamin-rich ingredients. "Two years ago I started switching to healthier foods. I frequently visit open-air markets looking for seasonal vegetables like sweet potatoes and parsnips - vegetables with lots of nutrients. Of course, I don't want the nutrients to get lost during preparation so gentle steaming in the Full Steam oven is ideal!"

Full Steam

The perfect choice for health conscious foodies

With the new NEFF Full Steam oven you can combine functions like Vario Steam and CircoTherm® or use pure steam to cook your ingredients.

Sophie

I like to share; especially my recipes

When Sophie gets to work in her kitchen, two ingredients always have to be on hand – heart and soul. This single mother gets her inspiration from her children and her music. So that must make it soul food, right?

Recipe

Sophie's Fennel Boats With Beetroot

It’s great when my oven has as many ideas as I do

Laura creates the dessert - it's a strong passion of hers as she does it for a living at her café. "I like to do everything myself as much as possible, so I was surprised, in a good way, at how the Baking & Roasting Assistant took so much work off my hands by setting the right mode of heating, temperature and duration for me.“

Baking & Roasting Assistant

I made it. The Baking & Roasting Assistant prepared it perfectly

If you tell it to, the Baking & Roasting Assistant will set the ideal type of heating, the exact temperature, the cooking time and automatic steam injection.

NeffLight

Bright and brilliant

The perfect look is a must for this former fashion designer, and the kitchen is no exception. Thanks to the unique LED interior lighting, foods are clearly visible on all levels and even in the farthest corners of the oven.

Laura

"I think I create works of art for sugar addicts"

Pastry chef Laura waved goodbye to the fashion world years ago, but she's still got an eye for quirky creations, you can tell by the way she lovingly makes her scrumptiously sweet masterpieces.

To the new NEFF ovens: Dealer search

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